Ulster Bank’s Food and Drink Conference For Producers At Loughry College Cookstown

Are you a start up, small or medium sized Food or Drink enterprise looking for innovative ways to cultivate the growth potential of your business? Let our speakers give you a flavour of the support available to take your business to the next level.

Join Ulster Bank for a half day conference

at CAFRELoughry Campus

on Wednesday 9th September 2015 at 9.15am

ASDA – Michael McCallion–Senior Buying Manager for Scotland and NI will discuss how ASDA can Support your business.

CAFRE – Joy Alexander – Head of Food Technology Development will give an overview of the facilities and expertise available at Loughry Campus.

Invest NI – John Hood – Director of Food and Tourism will outline how companies have used a range of support programmes to help them grow.

Cavanagh Kelly – Des Kelly – Partner will detail the financial support and advice available to help you grow.

Ulster Bank – Shauna Burns – Food & Drink Ambassador will highlight Ulster Bank’s support for Food & Drink businesses.

There will be a tour of CAFRE’s New Food Innovation Centre, followed by a panel discussion, the panel will include speakers and local business representatives who will share their experiences of starting & running their food business.

If you would be interested in attending please email: foodanddrink@ulsterbank.com before Friday 4th September 2015 to secure your place.